Friday, November 14, 2014

The Real Reason Wheat is Toxic (it's not the gluten)

This story freaked me out!

Increased use of Monsanto’s glyphosate herbicide (trade name Roundup) could be the cause of the epidemic of  “gluten intolerance”, according to a compelling new peer-reviewed report from two U.S. scientists. Farmers are now using glyphosate not only to control weeds but also to dry down wheat, rice, sugarcane and other crops just before harvest, resulting in higher residues in the foods we eat.



Click here to read the story -
http://www.motherearthnews.com/real-food/gluten-intolerance-from-roundup-herbicide-zw0z1402zkin.aspx#axzz3J5Lp73VL

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